3.05.2009

Taco Pizza


"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. " ~Voltaire


YUM-O! I love taco pizza. It sounds so wrong, mixing Italian and Mexican, but this is SO GOOD! I buy the dough usually at Winco. The deli makes it there fresh everyday and it comes in a little ball for a buck. SO worth it. It's good too.



Pizza dough

1/2 can refried beans

Taco Sauce

pepperjack cheese, grated (just a little bit, like 1/8-1/4 cup)

1 lb. hamburger

taco seasoning

1/2 cup finely crumbled tortilla chips

lettuce, cut up very small, shredded is nice

tomatoes diced very small

cheddar cheese


Cook the meat and while it's cooking, chop it up with a spatula into VERY small pieces-- the consistancy of Taco Bell meat. It takes patience, but is worth it! Add the Taco Seasoning according to directions. Roll out the dough on a pizza pan with a bit of cornmeal underneath. Spread on the Refried Beans. Spread on Taco sauce, as much as you desire. Add only the pepperjack. Add the meat. Bake at 425 for 15-20 minutes. Check to make sure the underside of the crust is cooked. When it's done, add lettuce, grated cheddar cheese, tomato. It's always good to have extra taco sauce to add on top if you want. MMMMMMMMM!


No comments: